Latest Posting

Tampilkan postingan dengan label Hotel. Tampilkan semua postingan
Tampilkan postingan dengan label Hotel. Tampilkan semua postingan

Selasa, Maret 18, 2008

Job Vacancy @ Hotel Salak

logo hotel Salak

Kami hotel bintang **** lokasi strategis di tengah kota Bogor, dengan fasilitas Free Hogh Speed Internet, 12 ruang meeting @10-1000 orang, Business Center, 120 kamar, Café & Restaurant, Travel Agent, Kids Club, Fitness Centre @ Swimming Pool, Art  Shop, Salon & Spa, Herbal Place & Information Center dll, mengajak anda untuk bergabung & berkarir dengan jabatan :

IT  STAFF

Bagi anda yang telah memenuhi persyaratan sebagai berikut:

  • lulusan Universitas Indonesia
  • Fakultas Ilmu Komputer
  • Pendidikan Min. Strata 1 dan IPK min.2.75
  • Memahami WEB Design
  • Usia maks.26 tahun
  • Tinggi badanPria min.168 cm dan Wanita min. 160 cm
  • Tinggi badan harus dicantumkan pada lamaran kerja
  • Kirim lamaran lengkap paling lambat tanggal 31 Maret 2008

Accounting Staff

Bagi anda yang telah memenuhi persyaratan sebagai berikut:
  • Usia maks. 25 tahun
  • Tinggi badan Pria min. 168 cm & Wanita min. 160 cm
  • (Tinggi badan harus dicantumkan pada lamaran kerja)
  • Pendidikan min Sarjana/Strata 1
  • IPK min 2.75
  • Lulusan Universitas Indonesia Fakultas Ekonomi Jurusan Akuntansi
  • Diutamakan dapat menggunakan bahasa Inggris, lisan & tertulis
  • Kirim lamaran lengkap paling lambat tanggal 31 Maret 2008

Kirim lamaran lengkap ke :
Hotel Salak The Heritage
HRD Dept
Jl. Ir. H. Juanda No. 8
Bogor 16121

until March 31th, 2008

Sabtu, Maret 15, 2008

Job Opportunities at Hotel Ibis Slipi - March 2008

Hotel Ibis Slipi – Jakarta is one of the business hotel strategically located on Jl. Letjen. S. Parman, 5 minutes from Central Business District, 25 minutes from the Airport and close to Taman Anggrek (the biggest mall in South East Asia). It has 334 Standards Rooms, 3 Suites Rooms and 1 Apartment.

We are looking potential candidates for :

1. FRONT OFFICE MANAGER
2. ASST.EXEC.HOUSEKEEPER 3. CHEF DE PARTIE WESTERN 4. RECEPTION / TELEPHONE OPERATOR 5. WAITRESS
General requirements
- Single, max.25 years old (4-5) max. 35 years (1-3)
- Minimum 1 year experience in similar position within the hotel industry (4-5), 2 years (1-3)
- Graduated from Tourism School/College (1-5)

- Good command of English, both oral & written (1-5)
- Strong leadership (1-3) , energetic person, pleasant personality, good appearance, well motivated,willing to work under pressure

Send the application and recent photograph to :
Human Resources Manager
Hotel Ibis Slipi Jakarta
Jl. Letjen S Parman Kav. 59
Jakarta Barat 11066

or email to : hr@ibis-slipi.com
Not later than 19 March 2008
- ONLY SHORTLISTED CANDIDATES WILL BE NOTIFIED –

Senin, Maret 03, 2008

New Exclusive International Hotel in Dubai

New Exclusive International Hotel in Dubai

We invite to ALL dynamic and talented people with highly motivated, qualified and the right person who love challenges to have career in the Hospitality Industry. Our clients, New Exclusive International Hotel located in Dubai is seeking the following positions:

Front Office Department;
• Receptionist • Reservation Clerk • Bellboy
• Telephone Operator • Business Centre Receptionist • Guest Service Agent
• Concierge • Health Club Receptionist

Housekeeping;
• Housekeeping Supervisor • Houseman • Roomboy

Food & Beverage Service;
• Restaurant Manager • Assistant Restaurant Manager • Food & Beverage Supervisor
• Food & Beverage Captain • Waiter / Waitress

Food & Beverage Production;
• Sous Chef • Chef De Partie • Demi Chef De Partie
• Commis I • Commis II • Commis III
• Steward Supervisor • Steward

General Requirements:
• fluent in English both written and oral • hotel school background and must have experience in the similar position at least 1 year in an International hotel chain • neat and professional appearance • honest, hard worker and self motivated • attention to details

Attractive package such as:
Salary, Provided Sharing Accommodation, Meals, Air Ticket, Healthcare, Transport to Hotel from Staff Accomodation will be provided to the successful candidates.

Interested candidates are required to apply with comprehensive resume with current picture and indicate position applied to:

L a z u a r d i
Principal Partner
HELZ plus Indonesia

Mailing address:
Multiplus Business Center
Jl. Pondok Kelapa Raya Blok I / 14 No.3B, suite #12, Jakarta Timur 13450, Indonesia
email: helzplusindonesia@hotmail.com or ardi04@yahoo.com

ONLY SHORTLISTED CANDIDATE WILL BE NOTIFIED

Jumat, Februari 29, 2008

CAREER OPPORTUNITY @ PT Makanan Sehat Nusantara

CAREER OPPORTUNITY

PT Makanan Sehat Nusantara,

We are a growing Indonesian consumer goods Company.
We are looking for self motivated, dynamic, and result oriented candidates for the position of :



EXIM STAFF ( code : ES )
Responsibilities :

  • To implement custom clearance procedure
  • To pick up the ship/aircraft documents in Shipping Line
  • To implement operational transaction of organization
  • To conduct goods expedition procedure ( in and out)
Requirements:
  • Male/Female
  • Max. 30 years-old
  • Min. Bachelor’s Degree from reputable university (with GPA min 3.00)
  • Have min. 2 years experiences in Export-Import
  • Have knowledge in Export-Import
  • Good in English (active)
  • Good in communication and team work

RESTAURANT MANAGER ( code : RM )
Responsibilities :

  • Handling daily restaurant operation including service and kitchen area
  • Assist Marketing Manager in part of store marketing sales objective
  • Helping store to achieve Monthly Sales Target, decrease Operating Budget compare to Sales Target.
  • Responsible in cleanliness and maintenance of store equipment and fully aware that 1% or less of the total sales must be used for the repairs and maintenance.
  • Ensures that all marketing tools and merchandising materials such as flyers, streamers, posters and other POPs are available, in good condition, strategically located and updated.
Requirements:
  • Male or female, 25-35 years old
  • D3 majoring tourism or hotel industry
  • 3-5 years working experience, preferred in hotel or seafood restaurant
  • Good knowledge on implementing ISO 9001:2000, HACCP System or other quality management system requirement
  • Understanding on GMP (Good Manufacturing Practises) & Food Hygiene of production, services processing by HACCP (Hazard Analysis & Critical Control point), System and Quality & Food Safety Management System
  • Innovative, communicative, highly motivated, open minded, creative, independent and trustworthy
  • Strong management skill and leadership, good team leader, responsible and team work oriented, high integrity and professionally person
  • Excellent problem solving skills and capability to work in a high pressured environment
  • Fluent in English, verbal and written, are a must
  • Computer literate
  • Good marketing knowledge and capable to create training program to improve staff knowledge
  • CAPTAIN WAITER ( code : CW )
  • Responsibilities :
  • Helping Restaurant Manager on Daily Restaurant Operation, prepare subordinate weekly schedule.
  • Helping store to achieve Monthly Sales Target, decrease Operating Budget compare to Sales Target.
  • Responsible in cleanliness and maintenance of store equipment and fully aware that 1% or less of the total sales must be used for the repairs and maintenance.
  • Ensures that all marketing tools and merchandising materials such as flyers, streamers, posters and other POPs are available, in good condition, strategically located and updated.
Requirements:
  • Male and Female, 18 - 25 years old (single)
  • D3 majoring tourism or hotel industry
  • 1-2 years working experience, preferred in hotel or seafood restaurant
  • Fluent in English both written & oral
  • Hard worker & must be able to work independently & shift schedule
  • Self motivated with pro-active attitude
  • Can operate computer and familiar with Windows & Microsoft Office

HEAD COOK ( code : HC )
Responsibilities :


* Helping Restaurant Manager on Daily Restaurant Operation, prepare subordinate weekly schedule.
* Helping store to achieve Monthly Sales Target, decrease Operating Budget compare to Sales Target.
* Responsible in cleanliness and maintenance of kitchen equipment and fully aware that 1% or less of the total sales must be used for the repairs and maintenance.

Requirements:

  • Male, 25-30 years old (single)
  • D3 majoring tourism or hotel industry
  • 3-5 years working experience, preferred in hotel or seafood restaurant
  • Must have good all around kitchen experience especially working in seafood
  • Need a proven track record with skills in menu Creation for Seafood or Grilled, Food Costing, Staff Training and Motivation and Health and safety all within in a relaxed working environment.
  • Understanding on GMP (Good Manufacturing Practises) & Food Hygiene of production, services processing by HACCP (Hazard Analysis & Critical Control point), System and Quality & Food Safety Management System
  • Fluent in English both written & oral
  • Hard worker & must be able to work independently & shift schedule
  • Self motivated with pro-active attitude
  • Can operate computer and familiar with Windows & Microsoft Office
FINANCIAL ANALYST ( code : FA)
Responsibilities :

  • Reporting and analyzing financial performance of the company and business unit.
  • Preparing monthly management report.
  • Perform an in-depth analysis on corporate financial performance and industry prospects as well as providing some recommendation regarding corporate value maximization.
  • Requirements:
  • Male/Female
  • Age max. 30 years old
  • Minimum education Bachelor Degree (S1), majoring in Accounting or Management from reputable university (with GPA min 3.00)
  • Fresh graduate of Master Degree (S2) are welcome to apply
  • 1 - 2 years working experience, preferably, in public accountant, securities or financial institution.
  • Strong in financial statements analysis
  • Good interpersonal and communication skills, complemented with English proficiency

COOK ( code : CK )
Responsibilities :

  • Preparing all the meals and ensuring their quality and nutritional values whilst incorporating the input of the staff and children.
  • Other duties will include doing the shopping, ordering stock, maintaining the cleanliness and hygiene of the kitchen and dining area and developing a healthy eating program
Requirements:
  • Male
  • Max. 28 years of age
  • Minimum D1 majoring in Hotel & Tourism or Food Technology
  • Experience 1 year preferred in Hotel or Seafood Restaurant
  • Good English both oral and written
  • Good communication skills, creative, innovative and guest service oriented
F & B MANAGER ( code : FBM )
Responsibilities :

  • Reporting directly to VP Operation
  • Managing ( controlling & monitoring ) all product and services process quality parameters of the Restaurant Operation process include raw material, productions services, storages, securities and distributions.
  • Reporting & analyzing the findings related to quality, food safety & healthy
  • mplement ting and socialization of all ISO 9001:2000 & HACCP procedures
  • Working together with marketing team on controlling and monitoring all agent activity related to quality and food safety.
  • Co-operate with QA to establish the Food Safety Team (GKM)
Requirements:
  • Male / Female
  • 30 - 35 years old
  • At least S1 Hotel Academy, from reputable University with. min GPA 3.00
  • Minimum 5 (five) years in Food & Beverage operating, preferably ( at least ) in 4 Star Hotel
  • Good knowledge in food and coffee production also services processing.
  • Good knowledge on implementing ISO 9001:2000, HACCP System or other quality management system requirement.
  • Understanding on GMP & Food Hygiene of production, services processing by HACCP System and Quality & Food Safety Management System
  • Able to maintain manpower in the outlet to suit volume of business.
  • Understanding to maximizing revenue and profit of the restaurants/cafes and other outlets
  • Good communication in English and Bahasa
  • Computer literate
  • Good Performance on team work
  • Good problem solving skill, high motivated, able to work under pressure, good analytical skill.
  • Good interpersonal and communication skill
MAINTENANCE ( code : MT )
Responsibilities :

  • Control the inventories (machine and mechanical spare part)
  • Propose the procurement of machine and mechanical spare part
  • Control the function of machine
  • Arrange schedule of maintenance and calibration of mechanical machine
  • Compose monthly report
  • Technically terminate spare part replacement
Requirements:
  • Age between 25 – 30 years old
  • Min. D3 in Machine or Electrical
  • Have min. 3 years experiences in consumer goods
  • Experienced in maintaining cold storage machine
  • Experience in fish value added industry is preferred
  • Good in communication and team work
  • Good communication in English and Bahasa
LOGISTIC STAFF ( code : LS )
Responsibilities :

  • Carries out any of the warehouse and distribution (transportation) duties competently
  • Receiving, stocking, issuing and dispatching goods ordered by customers.
  • Ensures that stocks are recorded and that inventories are maintained.
  • Assists in packing, lifting, and loading-unloading goods on to/off the delivery vehicles, to and from warehouse as well as customers.
Requirements :

  • Male/female, age 25-28 years old.
  • Minimum Bachelor degree (S1) in any discipline on reputable local or overseas university with min GPA 3.00.
  • Minimum 2 (two) years working experience, preferably experienced in FMCG/franchise company
  • Understanding the concept of supply chain management system.
  • Strong knowledge in logistic management system for warehouse, inventory & distribution (transportation).
  • Excellent in English & Indonesia (both oral and written).
  • Result (target) oriented, independent and posses the maturity in serving the customers (both internal and external customers).
  • Good communication and interpersonal skills.
  • Computer literacy and MS Office application.
  • High level of confidence.
  • Self motivated & continuous learning
PRODUCTION HEAD ( code : PH )
Responsibilities :

  • Reporting the achievement of set quality and quantity targets in production.
  • To digest and plan production schedule.
  • Coordinating the production operations to ensure achievement of production targets, both quality and quantity wise, within schedule.
  • Responsible for Production Planner and Logistic to adjust production schedule and man power required.
  • Train and motivate subordinates and ensure the highest level of motivation within the team.
  • Responsible to increase efficiency & productivity, cost/quality/inventory control of the process and budget management.
  • To implement production process based on HACCP System & Quality Management System.
  • Keep clean all machineries.
  • Co-operate with QA to establish the Food Safety Team (GKM).
Requirements:
  • Male/female, age 30-35 years old.
  • Minimum Bachelor degree (S1) in Fisheries Processing Technology / Food Technology with min GPA 3.00 from reputable local or overseas university.
  • Minimum 5 years working experience, preferably experienced in fisheries processing production on FMCG/franchise company and Consumer Goods Industry.
  • Strong knowledge in fisheries processing.
  • Deep Understanding on GMP & Food Hygiene of fisheries processing (HACCP System).
  • Deep understanding on Quality & Food Safety Management System.
  • Excellent in Indonesia and English (both oral and written).
  • Computer literate.
  • Excellent leadership skills and problem solving skill, high motivated, able to work under pressure, highly analytical skill, creative and Innovative.
  • Good interpersonal and communication skill
QA STAFF ( code : QA )
Responsibilities :


  • Determining Standard Operating Procedure that is in compliance with ISO and HACCP
  • Monitoring food safety, including product quality, storage and distribution
  • Socializing and ensuring the implementation of Standard Operating Procedure
  • Assisting another division in settling problems and customer complaint
  • Monitoring implementation of hygiene, sanitation, working safety
  • Socializing and monitoring procedure of ISO 9002 & HACCP 9000, working safety and updated information in entire unit
  • Coordinating with Head of department in formatting GKN Team
Requirements:
  • Male/female, age 25-30 years old.
  • Minimum Bachelor degree (S1) in Food Technology on reputable local or overseas university with min GPA 3.00.
  • Minimum 2 (two) years working experience
  • Good knowledge on implementing ISO 9001:2000, HACCP system or Quality management system requirement .
  • Understanding on Quality & Food Safety Management System.
  • Excellent in English & Indonesia (both oral and written).
  • Result (target) oriented, independent and posses the maturity in serving the customers (both internal and external customers).
  • Good communication and interpersonal skills.
  • Computer literacy and MS Office application.
  • High level of confidence.
  • Self motivated & continuous learning
SALES REPRESENTATIVE ( code : SR )
Responsibilities :
  • Establishes and maintains favorable work relationships with customer and prospects and develops company image as part of sales strategy.
  • Expands gross profit and sales volume for an assigned customer by developing and implementing sales strategies.
  • Conducts sales calls, makes presentations, provides product support and performs other sales and marketing functions as needed.
Requirements:
  • Male or Female
  • Max. 30 years of age
  • Min. Bachelor’s Degree from reputable university (with GPA min 3.00)
  • Experience minimal 2 years in Sales for technical product/consumer goods/retail
  • Having wide network and database
  • Well known about consumer behavior for Jabodetabek area
  • Willing to learn and fast adaptive
  • Strong negotiation skills
  • Excellent communication and presentation skills
  • Good communication in English is a must both written and oral
  • Costumer satisfaction Oriented
  • Proactive and demonstrate initiative
PROMOTION EXECUTIVE ( code : SR )
Responsibilities :

  • Ability to develop and implement successful promotion strategies for individual accounts.
  • Ability to develop and maintain relationships e.g., Newspaper, Magazine, advertising, etc.
  • Identifies and develops new promotion campaigns.
Requirements:
  • Male or Female
  • 23 – 30 years of age
  • Min. Bachelor Degree (S1) in Management, Economy or Communication
  • Experience 2 year in the same field
  • Fluent in oral and written English is a must
  • Have strong relationship with Media and understanding Advertising aspects.
  • Having a driving license (SIM A or SIM C) and having his own vehicle (motorcycle or car)
  • Hard work, able to work under pressure and work independently—as good as in a team, energetic, willing to work under tight schedule & deadlines.
ADMINISTRATION SUPPORT ( code : AS )
Responsibilities :

  • The employee will focus on these following jobs: sales & marketing administration, telesales and promotion. He/ she should be responsible to Sales & Marketing manager directly..
Requirements:
  • Female
  • 23 – 30 years of age
  • Minimum D3 . Majoring in Management or secretary is preferred.
  • Minimum 1 year experience. Fresh graduates are also welcome applied.
  • Have good ability in correspondence, filing, English (passive) and also telesales.
  • The candidate should have to work independently or in a team, take initiative and also have ambition to progress.
  • Interest in sales and its challenging.
BARISTA ( code : BR )
Responsibilities :

  • Making coffee / orders
  • Stock control – order
  • Cashier
  • Cleaning procedure
Requirements:
  • Male / Female
  • 21 - 27 years old
  • Minimum education Associate Degree, majoring in Tourism and Hospitality ,
  • Excellent in English and Indonesia (both oral and written)
  • Computer literate and MS Office application
  • Fully understanding all aspect of making coffee
  • Excellence in cost satisfaction
  • Capable of using cash register
AREA COORDINATOR ( code : AC )
Responsibilities :

  • Markets and sell the organizations products and/or services by interacting with established customers and developing new customers in concurred areas
Requirements:
  • Female and Male, age 25 - 28 years old
  • Preferable Bachelor degree (S1) in any discipline from reputable local or overseas university.
  • Minimum 2 years working experience, in FMCG/franchise- company would be advantage.
  • Understand the concept of franchise-market selling, proven communication, presentation and negotiation skills.
  • Result (target) oriented, independent and posses the maturity in serving the customers (both internal and external customers).
  • Excellent in Indonesia and English (both oral and written).
  • Computer literate and MS Office application.
  • High level of confidence, self motivated & continuous learning.
  • Having driving license (SIM C) and own motorcycle
ACCOUNTING STAFF ( code : AS )
Responsibilities :
  • Reporting financial report.
  • Preparing monthly management report.
  • Requirements:
  • Male/Female
  • Age max. 28 years old
  • Minimum education Bachelor Degree (S1), majoring in Accounting or Management from reputable university (with GPA min 3.00)
  • Fresh graduate of Master Degree (S2) are welcome to apply
  • 1 years working experience, preferably, in public accountant, securities or financial institution.
  • Good interpersonal and communication skills, complemented with English proficiency
Only short-listed candidates will be notified. Please send your application with comprehensive resume & a recent photograph by email to :
fattah@makanan-sehat.com

or mail to

Human Resource Development
PT Makanan Sehat Nusantara
Menara Hijau lt. 06
Jl. MT. Haryono Kav. 33
Jakarta Selatan 12770

URGENTLY NEEDED

URGENTLY NEEDED
Position: Auditor

Requirements

  • Male, max 30 years old
  • D3/S1 degree or lats semester in Management/Accountancy
  • Having accounting background/experience minimal 6 months
  • Willing to get shift schedule

Vacancy open: 26 - 29 February 2008

SSend your application:
Letter, CV, photocopy of certificates or achievements
photo (color, 4x6, 2 pc)
(Attach cell phone number / telephone number)
to:

PERSONNEL DEPARTMENT JOGJAKARTA PLAZA HOTEL
Jl. H. Affandi, Gejayan
Yogyakarta 55281
rima@jogja.pphotels.com

Senin, Februari 18, 2008

Dicari ahli masakan/ makanan Jepang

Hotel tempat saya bekerja sedang mencari seorang ahli pembuatan makanan
jepang atau Chef untuk menjadi konsultan bagi restoran Jepang kami.
Chef orang Jepang asli lebih disukai, tapi tidak menutup kemungkinan bagi
orang Indonesia untuk menawarkan diri pada penawaran ini.
Syaratnya dia harus ahli dalam memproduksi makanan Jepang.

Kalau Anda yang kami cari, silahkan hubungi
HR Department
Millennium Hotel Sirih Jakarta
Jl. Fachrudin No.3
Jakarta Pusat 10250
Telp. 021-2303636

Atau jika Anda punya relasi yang sesuai dengan kualifikasi tersebut, mohon
bantuan untuk meneruskan info ini.

Dibutuhkan segera!

Terima kasih,
Indra Wirana

Vacancy at Steenkoll Hotel - Bintuni

Vacant position :

1. General Manager (GM)
2. Operation Manager (OPM)
3. Sales & Marketing Mgr. (SM)
4. Finance & Accounting Mgr. (FAM)
5. Administration Manager (AM)
6. F&B Supervisor (FB)
7. Front Office Spv. (FO)
8. Engineering Spv. (ES).
9. Mechanic-Civil/ Mechanic (MEC)
10. Cook Asst. (SA)
11. Secretary to GM (SEC)
12. Finance & Accounting Staff (FAS)
13. Administration Staff (AS)
14. Cashier (CSH).

Please submit your application to :

steenkool_rec@yahoo.com
c_as@cbn.net.id

or by postal to :

PT Mitra Sukses Indonesia
PO Box 157, Bekasi 17015

Rabu, Februari 06, 2008

Lowongan nucira.com

Kami sebuah Group Perusahaan dibidang Teknologi Informatika dan Perhotelan yang sedang berkembang membutuhkan segera beberapa karyawan dengan kualifikasi sebagai berikut :

1. Sales IT (ITS)

1.. Fresh Graduate.
2.. Memiliki jiwa menjual yang baik.
3.. Memiliki networking dan relasi yang luas.
4.. Memiliki pengetahuan di bidang IT/Komputer.
5.. Menguasai dan mampu dalam mengoperasikan software program.
6.. Bersedia bekerja berdasar target.
7.. Memiliki kendaraan sendiri min. sepeda motor

2. Junior Programmer (ITJP)

1.. Pendidikan tingkat akhir program studi Informatika Komputer
2.. Menguasai salah satu Bahasa Program : VB, PHP, ASP
3.. Menguasai salah satu jenis Database : SQL Server, My Sql, Oracle
4.. Dapat bekerja sama dalam Tim
5.. Memiliki motivasi belajar yang tinggi
6.. Mampu bekerja secara mandiri maupun tim.

3. Sales Hotel/Resort (H/RS)

1.. Fresh Graduate dengan latar belakang pendidikan Industri Perhotelan
2.. Berpenampilan menarik.
3.. Memiliki networking dan relasi yang luas.
4.. Dapat bekerja secara mandiri.
5.. Bersedia ditempatkan di Bali.
6.. Bersedia bekerja berdasar target.
7.. Mampu dan dapat mengerti kebutuhan klien hotel dengan cepat.

Lamaran dan CV dapat dikirimkan melalui alamat email : hrd@nucira.com atau kirim melalui pos ke :

HRD Department
Nucira Building
JL. Let.Jen. M.T. Haryono Kav.27,
Jakarta 12820.

selambat-lambatnya 2 minggu dari tanggal posting. Mohon cantumkan kode posisi pada subyek atau sudut kiri atas amplop.

VERY URGENT FOR 5 STARS BOUTIQUE HOTEL & RESORT IN DUBAI UAE

Our Client with Featuring 90 contemporary elegant suites ranging from studios to one and two-bedrooms, this hotel is designed to attract the tech savvy, Fashionable executive and leisure traveler.

The suites are equipped with the latest technology including a sophisticated interactive TV system featuring movies and music on demand, game console and SMS service. High speed Internet and other alternative network connections like Wi-Fi are available throughout the hotel.

Our client’s company (their hotel) is a new breed of a hotel concept designed for the present day and tomorrow’s future. Company’s positioning is to appeal to Generation X - the new executive in the upper tier of the hotel ‘experience’ market”.

WE ARE LOOKING FOR:

1. Room boys
2. Linen Attendants
3. F & B Supervisor
4. Waiter
5. Waitress
6. Life Guard
7. Health Club Attendants
8. Gym Instructor
9. Masseuse (Spa Therapist)

QUALIFICATION:

1. Age minimum 22 years and maximum 30 years (only for the Supervisor)
2. Must be have experiences in the 4 or 5 stars hotel – local or overseas
3. Experiences 2 or 3 years
4. Good English and Good Performance & friendly
5. Hard Working and have the responsibility for the job.
6. Good Motivation and career oriented
7. Dynamic and low profile for the team work.


BENEFITS FROM THE HOTEL COMPANY:

1. Salary + Bonus
2. The contract period will be for 2 years, renewable on mutual consent.
3. Free ticket airlines
4. Meals, accommodation, transportation, health & working insurance provided
By hotel

Only short listed candidates will be interviewed by General Manager of this Hotel Company on Middle of February 2008 and Date line for apply 7 Feb 2008.

Your resume will be proceeding by us if you bring own your CV completely along with a recent photograph to our office address in below:

Head Office in Jakarta:

PT. BINA ADIDAYA MANDIRI INTERNATIONAL
Hotel Recruitment & Placement of INDONESIA
Registered in MANPOWER MINISTRY DEPARTMENT OF INDONESIA
LICENSE OF PJTKI: NO. KEP 062/MEN/LN/BP/ 2000
JLN.PERKANTORAN TAMAN PONDOK KELAPA BLOK A NO: 14
JAKARTA TIMUR 13450 – Indonesia
Phone: (021) 8656085 – Fax: (021) 8650401

Branch Office in Bali:

PT. BINA ADIDAYA MANDIRI INTERNATIONAL
JLN.DANAU TAMBLINGAN No. 27 – Sanur
BALI
Phone: (0361) 7421934
Contact Person: Ms. Dessy or Mr. Nova Rarome

IF YOU ARE INTERESTED AND MATCH IN ABOVE POSITIONS
PLEASE JOIN WITH US

Jumat, Februari 01, 2008

AMERICAN CASINO’S CRUISE SHIP

JOB IN THE CRUISE SHIP – FLOATING HOTEL VERY URGENT FOR THE AMERICAN CASINO'S CRUISE SHIP

Our Client is one of the cruise ship's companies in US of America
with The Ultimate Las Vegas Casino Experience....Texas Style!



Enjoy with the unique entertainment experience that includes high-energy
casino action, fine dining and live entertainment while cruise the Gulf
of Mexico in the spacious luxury of our grand ocean liner.



They have Casino with its 500 + sizzling-hot slots and more than 24
table games, which includes Blackjack, Caribbean Stud, Craps, Let It
Ride, Three Card Poker, Roulette and Live Poker Tables springs to life
for your gaming pleasures.



Join us for the most exciting and complete entertainment experience on
the Texas Coast!

Currently we are looking some crews to fill positions in below
mentioned:

1. Roast Cook
2. First Cook
3. Fish cook
4. Galley Utility
5. Dining Room Waiters
6. Busboy
7. Bar Waitresses – Female Only

QUALIFICATION:

1. Age minimum 22 years and maximum 30 years
2. Must be have experiences in the cruise ship, except galley utility must be have experienced in the hotel industry
3. Experiences 1 or 3 years old in the cruise ship and hotel industry
4. Good English and Good Performance & friendly
5. Hard Working and have the responsibility for the job.
6. Good Motivation, Good Healthy
7. Dynamic and low profile for the team work.

We require the following safety certificates:

1. STCW-95
2. Crowd management
3. Crisis management
4. Seamen Book and seamen passport

Only short listed candidates will be interviewed by Hotel Company on immediately.

Your resume will be proceeding by us if you bring own your CV completely along with a recent photograph to our office address in below:

PT. BINA ADIDAYA MANDIRI INTERNATIONAL
Hotel Recruitment & Placement of INDONESIA
Registered in MANPOWER MINISTRY DEPARTMENT OF INDONESIA
SIUP PJTKI NO. KEP 062/MEN/LN/BP/ 2000
JLN.PERKANTORAN TAMAN PONDOK KELAPA BLOK A NO: 14
JAKARTA TIMUR 13450 – Indonesia
Phone: (021) 8656085 – Fax: (021) 8650401

IF YOU ARE INTERESTED AND MATCHES WITH ABOVE POSITIONS PLEASE JOIN WITH
US

Urgent Vacancy : GM for Hotel Industry

Our client an International Hotel chain Industry is urgently looking for
General Manager

with qualifications as below:

1.Male 40 – 45 years old

2.Bachelor degree in Tourism

3.Minimum 10 years experience in Hotel Industry and have experienced in
similar or relevant post.

3.Sound commercial, marketing/sales knowledge.

Please send your resume to resume@asiaresourcing.com with position code on the email subject.

Kamis, Januari 24, 2008

Lowongan : Various Vacancy

Sebuah perusahaan jasa perhotelan membutuhkan :

1. Receptionist
- Pengalaman min. 1 th
- Dapat berkomunikasi dengan baik
- Cekatan dan mampu bekerja dibawah tekanan

2. Collection Staff
- Pengalaman min. 1 th
- Dapat mengoperasikan komputer
- Dapat bekerja dibawah tekanan

3. Purchasing Staff
- Pengalaman min. 1 th
- Dapat mengoperasikan komputer
- Dapat bekerja dibawah tekanan

4. Personnel & Adm. Manager
- Pengalaman min. 3 th
- Mengerti tentang Undang-Undang/

Peraturan ketenagakerjaan
- Dapat mengoperasikan komputer
- Lancar berbahasa Inggris (lisan/tulisan)
- Dapat bekerja dibawah tekanan

CV dapat dikirimkan ke srsec@clubbali.com

Various Positions for Hotelier

We invite to ALL dynamic and talented people with highly motivated, qualified and the right person who love challenges to have career in the Hospitality Industry.There will be an interview in Jakarta and the invitation will be given to short selected candidates only.

Our clients, Exclusive 5 star diamond International Chains hotel located in Maldives is seeking the following positions and there will be an interview in Jakarta:

Head Sommelier Assistant Sommelier Resort Doctor
Entertainment Band F&B Administrator Bar Manager
Credit Manager Guest Relation Officer Villa Host
Villa Host Office Adm Sous Chef Chef de Partie
Demi Chef Commis Chef de Partie (Pastry)
Demi Chef (Pastry) Thai Chef de Partie Assistant DOSM
Personal Trainer SPA Therapist Yoga Instructor
Quality & Assurance Coord


General Requirements:
• fluent in English both written and oral • hotel school background • neat and professional appearance • honest, hard worker and self motivated • attention to details • must have experience in the similar position at least 1 year in an International hotel chain

Attractive package such as:
Salary, Service Charge, Accommodation, Meals, Air Ticket, Healthcare, will be provided to the successful candidates.

Interested candidates are required to apply with comprehensive resume with current picture and indicate position applied to:

L a z u a r d i
Principal Partner
HELZ plus Indonesia

Mailing address:
Multiplus Business Center
Jl. Pondok Kelapa Raya Blok I / 14 No.3B, suite #12, Jakarta Timur 13450, Indonesia
email: helzplusindonesia@hotmail.com or ardi04@yahoo.com

ONLY SHORTLISTED CANDIDATE WILL BE NOTIFIED

Minggu, Januari 13, 2008

VACANCY- EXECUTIVE CHER-FO SUPERVISOR-FRONT DESK AGENT

Warm Greeting from paradise on the west coast,
The Bay Villas Resort-Tanjung Lesung, four star hotel location in Pandeglang-Banten urgently needed :

1. FO Supervisor (Male)
2. Sales Administration (Female)

Requirements :

-Min. 20 years old
- Have strong leadership skill
- At least 1 year experience at the same position
- Hotel Industrial background
- Good in English
- Guest Service Oriented
- Good appearance
- Good inter-personnal skill
- Willing to work long hour if needed

Please send your recent CV and application directly to our email :
lukman@thebayvillas.net
fera@thebayvillas.net
Inayah.hadi@thebayvillas.net
personnel_villas@yahoo.co.id

Only short listed candidates will have interview schedule.
Thank you


Regards,

Personnel & GA Manager
The Bay Villas Resort-Tanjung Lesung
Komp. Wisata Terpadu Kav. R14A, Pandeglang
Banten

Fax. : (0253) 802891

VACANCY- FO SUPERVISOR, SALES ADMINISTRATION

Warm Greeting from paradise on the west coast,
The Bay Villas Resort-Tanjung Lesung, four star hotel location in Pandeglang-Banten urgently needed :

1. FO Supervisor (Male)
2. Sales Administration (Female)

Requirements :

-Min. 20 years old
- Have strong leadership skill
- At least 1 year experience at the same position
- Hotel Industrial background
- Good in English
- Guest Service Oriented
- Good appearance
- Good inter-personnal skill
- Willing to work long hour if needed

Please send your recent CV and application directly to our email :
lukman@thebayvillas.net
fera@thebayvillas.net
Inayah.hadi@thebayvillas.net
personnel_villas@yahoo.co.id

Only short listed candidates will have interview schedule.
Thank you


Regards,

Personnel & GA Manager
The Bay Villas Resort-Tanjung Lesung
Komp. Wisata Terpadu Kav. R14A, Pandeglang
Banten

Fax. : (0253) 802891

Sabtu, Januari 12, 2008

Career Oprtunities with a Luxury Hotel

We invite to ALL dynamic and talented people with highly motivated, qualified and the right person who love challenges to have career in the Hospitality Industry.

Our clients, Exclusive 5 star International Chains hotel located in Uni Arab Emirate (Dubai, Abu Dhabi and Qatar) is seeking the following positions:

§ Front Office Department;
- Female Guest Relations Officer, Reception, Bellman,

§ Food & Beverage Service;
- Female Restaurant Manager, Waiter/Waitress,

§ Food & Beverage Production;
- Chef De Partie, Demi Chef, Commis (III, II, I) Chef, Sous Chef

§ Housekeeping Department;
- Executive Housekeper, Asst. Executive Housekeeper, Housekeeping Supervisor, Butler,
Housekeeping Attendant

§ Laundry Department;
- Laundry Manager, Asst. Laundry Manager, Laundry Supervisor, Laundry Valet, Laundry Attendant

General Requirements:
• fluent in English both written and oral • hotel school background • neat and professional appearance • honest, hard worker and self motivated • attention to details • must have experience in the similar position at least 1 year in an International hotel chain

Attractive package such as:
Salary, Service Charge, Accommodation, Meals, Air Ticket, Healthcare, Transport (from and to accomodation) will be provided to the successful candidates.

Interested candidates are required to apply with comprehensive resume with current picture and indicate position applied to:

L a z u a r d i
Principal Partner
HELZ plus Indonesia

Mailing address:
Multiplus Business Center
Jl. Pondok Kelapa Raya Blok I / 14 No.3B, suite #12, Jakarta Timur 13450, Indonesia
email: helzplusindonesia@hotmail.com or ardi04@yahoo.com

ONLY SHORTLISTED CANDIDATE WILL BE NOTIFIED